We pride ourselves in selecting and preparing high-quality, flavorful food that is grown and produced in an environmentally responsible manner. Great Lakes Brewing Company® uses local vegetables and herbs in dishes whenever seasonally available, local eggs, milk, cream and butter, local or naturally raised meats, and responsibly farmed or wild-caught seafood. Our committment to freshness runs deep. So deep, that nearly a decade ago, we started growing produce for our Brewpub in our own backyard.
Local sourcing wouldn't have been a challenge a century ago, when more than 80% of the acreage in our county was devoted to farmland. But by the time our Brewpub was established in 1988, only 2.1% of the land in the county was...
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May 30, 2013
To welcome another beautiful summer in Cleveland, GLBC's Brewpub chefs are excited to launch an assortment of delicious new...
April 11, 2013
Great Lakes Brewing Company® received recognition in Cleveland Scene's 2013 Best Of Cleveland Awards. Not only did readers...