Locally Grown.
To ensure that customers have an enjoyable dining experience in our Brewpub, the greatest care is taken in selecting and preparing food that is high quality, rich in flavor and grown in an environmentally responsible manner. Great Lakes Brewing Company uses local vegetables and herbs in dishes whenever seasonally available, local eggs, milk, cream and butter, local or naturally raised meats and responsibly farmed or wild-caught seafood.
Local sourcing wouldn't have been a challenge a century ago, when more than 80% of the acreage in our county was devoted to farmland. By the time our brewpub was established in 1988, only 2.1% of the land in our county was designated farmland. In this new century, new forms of financing...
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What's New
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September 26, 2011
GLBC will continue to offer public tours of Ohio City Farm while through the end of the farming season. Tours will depart on foot...
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June 17, 2011
GLBC is proud to launch the brand new Sustainable Farming Initiative website. Please note that this website is still under...